The BEST caramel apple wraps a crisp apple in flattened Medjool dates (the “faux” caramel layer) and dips the whole thing in chocolate and crunchy pecans. There’s no caramel to cook, no candy thermometer, and you won’t believe this is not a classic caramel apple!
Quick. Elegant. Delicious. My easy French Apple Tart is the simplest and most beautiful apple dessert you will make! This French Apple Tart can be made with only 2 apples, a few small nobs of butter, a sprinkling of sugar, and a dash of cinnamon.
Warm. Crispy. Nutty. This Simple Maple Pecan Apple Crisp recipe captures the beauty of fall baking in every bite!
Searching for a warm, sweet, and delicious dessert to bring to your next fall celebration?! This Canadian twist on a classic apple crisp is the recipe for you! It requires 6 of your favourite apples, only your hands to mix, and a generous sprinkle of love to create your family’s new favourite fall dessert. Give it a try today!