Irresistible Mini Meringue Cake (Copycat “Le Merveilleux”)
Light. Airy. Marvellous! Delicate French-style mini meringue cakes made with crisp meringue layers, sweetened whipped cream, and shaved chocolate or crushed meringue coating.
Light. Airy. Marvellous! Delicate French-style mini meringue cakes made with crisp meringue layers, sweetened whipped cream, and shaved chocolate or crushed meringue coating.
Simple. Fun. Naturally gluten-free! These Lemon Almond Cookies are a colourful, spring adaptation of my popular Chewy Almond Cookies. Made with zesty lemon and the same stress-free cookie base, these Lemon Almond Cookies use a handful of ingredients, are oil-free, flourless, and naturally gluten-free. The result is a chewy, fragrant, cookie dipped in lemon glaze, speckled like a robin’s egg, and the perfect springtime treat.
Elegant. Light. Colourful. Just like spring, my Colourful Meringue Cookies bring brightness and beauty to any occasion! These airy, melt-in-your-mouth treats are an effortless way to add a pop of colour to your dessert table. Perfect for all spring celebrations, Easter brunches, baby showers, weddings, or sweet afternoon teas. They’re as delightful to look at as they are to eat. Dip these delicate meringue cookies in melted chocolate and your favourite crunchy topping—sprinkles, toasted coconut, or chopped nuts—and you have yourself an undeniably magical dessert!
Colourful. Fun. Gooey. What better way to say “I love you” than with a homemade cupcake? My Valentine’s Day Cupcakes are super easy to make, fun to decorate, and the perfect baking activity with kids! With a one-bowl chocolate cupcake batter, a surprise Nutella filling, and a fluffy raspberry buttercream, this recipe is as fun to make as it is to eat! Add your favourite sprinkles, Valentine’s Day candies, or even heart-shaped toppers to make these cupcakes extra special.
Rich. Fluffy. Fantastic. Imagine tender layers of chocolate cake, juicy cherries, and pillows of sweetened whipped cream all coming together in a perfectly moist and delicious cake. Whether you’re whipping it up as a weeknight treat or for a special celebration, this alcohol-free, approachable version has you covered.
Fluffy. Moist. Decadent. My favourite Chocolate Orange Cupcakes are made with a delicious chocolate cupcake base and topped with the most indulgent, whipped chocolate orange ganache!
Chocolate and citrus are the quintessential flavours of winter baking! These rich chocolate cupcakes are bursting with orange flavour and are sure to satisfy your chocolate cravings!!
6 must-try cookie recipes that are perfect for filling your holiday cookie box. From rich classics to delightful surprises, these cookies are guaranteed to impress and make the season a little sweeter.
Buttery. Crisp. Nutty. These Maple Pecan Shortbreads melt in your mouth and are the perfect sweet and salty addition to any holiday cookie box!
Simple. Stress-free. Delicious. Imagine the gooey centre of a cinnamon roll in every bite—my Gooey Monkey Bread is all that and more! Soft, sweet, and irresistibly sticky, this pull-apart bread is the ultimate treat. Try it today!
Simple. Rich. Buttery. These classic Vanilla Shortbread Cookies melt in your mouth and are the perfect sweet and colourful addition to any holiday cookie box!
Festive. Chewy. Stress-free. These Gingerbread Cookie Balls are an adaptation of our beloved Chewy Almond Cookies, but with a warming gingerbread twist! Think soft, chewy cookies with the cozy flavours of cinnamon, nutmeg, and ginger—perfect for adding to holiday cookie boxes, or bringing to festive gatherings.