Simple Pumpkin Strudel {Bulgarian “Tikvenik”}
This Simple Pumpkin Strudel or “Tikvenik”, is made with flaky sheets of Phyllo pastry, a warm, cinnamon-spiced pumpkin filling, crunchy walnuts, and a generous dose of butter. This rustic dessert is simple to make and invites you to adjust sweetness, spice, and texture to your liking!